8+ Sweet Potato And Prawn Cakes For You

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Sweet Potato and Prawn Cakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato and Prawn Cakes is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet Potato and Prawn Cakes is something that I have loved my whole life.

Many things affect the quality of taste from Sweet Potato and Prawn Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato and Prawn Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato and Prawn Cakes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Potato and Prawn Cakes estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Sweet Potato and Prawn Cakes using 8 ingredients and 11 steps. Here is how you can achieve that.

Served with a sweet chilli dip.

Ingredients and spices that need to be Make ready to make Sweet Potato and Prawn Cakes:

1. 1 kg sweet potato
2. 600 g cooked and peeled king prawns
3. 4 sprigs spring onion
4. 3 tbsp soy sauce
5. 3 red chilli
6. 100 g plain flour
7. 3 tbsp olive oil
8. 6 tbsp sweet chilli dip

Instructions to make to make Sweet Potato and Prawn Cakes

1. Peel and chop the sweet potato. Add to boil. Don't let them overcook or they may turn out soggy.
2. Chop the spring onions.
3. Chop the prawns.
4. Add the soy sauce, prawns and spring onions to a bowl.
5. Deseed and chop the chilli. Add to the bowl and stir. Set aside till the sweet potatoes are cooked.
6. Add the flour and stir.
7. Drain the sweet potatoes and roughly mash with a fork in the colander. Getting out all excess water.
8. Add the sweet potato and stir. Pop in the fridge for 20 minutes to firm up.
9. Heat oil in a pan take a chunk of mixture, add to the pan, flatten with a spoon. Cook on both sides. Repeat until done. Keeping some warm in an oven if required.
10. Serve with sweet chilli dip.
11. Try pairing with my cucumber salsa for a complete meal.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Sweet Potato and Prawn Cakes. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!