10+ Chocolate Bread Pudding For You

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Chocolate bread pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate bread pudding is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Chocolate bread pudding is something which I have loved my entire life.

Many things affect the quality of taste from Chocolate bread pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate bread pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate bread pudding is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate bread pudding estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Chocolate bread pudding using 10 ingredients and 7 steps. Here is how you cook that.

A quick recipe... chocolatey, smooth yet nutty

Ingredients and spices that need to be Make ready to make Chocolate bread pudding:

1. 180 ml milk
2. 2 tbsp cocoa powder
3. 100 g sugar (adjust as required)
4. 20 g cornflour
5. 2 brown breads chopped
6. 50 g butter
7. Handful cashew, almonds
8. 2 tbsp milk for mixing cornflour
9. 1/2 tsp vanilla essence
10. 1 pinch salt

Steps to make to make Chocolate bread pudding

1. Heat a heavy bottom pan with milk till it comes to a boil. Keep the flame slow and gradually add cocoa powder and stir continuously so that it combines perfectly.
2. Now in a small bowl mix cornflour and milk (at room temperature) nicely lump free. Keeping the flame slow, add this mixture into the cocoa milk and stir continuously.
3. Before the milk starts thickening, immediately add butter, sugar, vanilla essence and a pinch of salt. Mix all ingredients well. Allow it to be on flame. It slowly starts thickening so stir with a whisk.
4. Now add the small chopped brown breads and dry fruits into the chocolate custard and mix. The breads start absorbing the liquid and combines with rest of the ingredients.
5. Watch for the perfect consistency and switch the flame off.
6. Transfer the chocolate bread pudding into the serving dish. Garnish with cashews, almonds. Keep it in the refrigerator for cooling.
7. As it cools down and sets, serve. You can serve it with ice cream too.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Chocolate bread pudding. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!